science · 24 January 1922 · 102 years ago
In 1922, the Eskimo Pie "confection", an ice cream centre covered in chocolate, was patented by Christian K. Nelson of Onawa, Iowa. (No. 1,404,539). The patent decribed the article as "in its simplest form, a block or brick or frozen confection within an edible container or shell. The core or center may be an ice cream, sherbet, sorbet, ice, or other material congealed by refrigeration." The shell was described as "like that used in coating chocolate candies, although preferably modified to harden at a lower temperature," and not too brittle.
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